Amber Hinds

Beverages

  • Hot Chocolate on a Stick

    Hot Chocolate on a Stick

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    Recipes from Make the Bread, Buy the Butter: What You Should and Shouldn’t Cook from Scratch and King Arthur FlourSee More Recipes Here  You may remember seeing hot chocolate on a stick as one of the homemade gifts we gave people at Christmas.  I had heard about the idea on someone’s blog (wish I could remember…

  • Peanut Butter, Banana, and Oat Milkshake

    Peanut Butter, Banana, and Oat Milkshake

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    Inspired by Joy the Baker I saw this recipe on Joy’s amazing food blog, and I knew I had to make it.  We do, rarely, buy bananas now if the store has fair trade one in and Nora asks for them as we walk by.  Before we left for Texas, I had a few extra…

  • Mocha Cocoa Mix

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    Adjusted slightly from My Recipes See more recipes here. I know I said I didn’t want to spoil surprises, but I have to let the cat out of the bag on this hot cocoa mix, because it’s super cute and super easy — perfect if you’re still looking for a little something to make for…

  • Carrot Apple Ginger Juice

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    Our own recipe, although we weren’t the only ones to think this up… See more recipes here. I know I’ve talked about the juicer my grandmother bought us before, and how awesome it is.  I’ve also mentioned how we no longer buy juice at the store, something that we started as a cost-cutting measure and…

  • Watermelon Cream

    Watermelon Cream

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    Recipe inspired by The Juice Bar See more recipes here. Can I post one final ode to summer?  Because, I’m going to.  One of our favorite places on island is The Juice Bar.  It’s located right on Broad Street, just steps from the ferry, and is the ONLY place on island at which it’s worth buying ice…

  • Blueberry-Cucumber Smoothie

    Blueberry-Cucumber Smoothie

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    [portfolio_slideshow] Barely Adapted From Vegetarian Times See more recipes here The last few days have felt like fall around here: rainy and a little cool.  We’ve been wearing sweaters and jeans almost as often as not, but we still have plenty of delicious farm fresh veggies to work our way through.  A couple of weeks…

  • Chai

    Chai

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    When I was in high school, I dated an Indian boy and developed a love for Indian culture, Indian food, and, of course, chai.  This recipe is my version of a technique I learned at his house.  The key to best flavor is steeping the tea in both water and milk (instead of in water…